Search Results for the EPA National Library Catalog

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Your Search: (SUBJECT=Flavoring Agents)

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Select Item	Title	Year Published
1	Evaluation of certain food additives and contaminants : sixty-first report of the Joint FAO/WHO Expert Committee on Food Additives.	2004
2	Lipids as a source of flavor : a symposium /	1978
3	NTP technical report on the toxicology and carcinogenesis studies of trans-cinnamaldehyde (microencapsulated) (CAS no. 14371-10-9) in F344/N rats and B6C3F1 mice (feed studies)	2004
4	Safety evaluation of certain food additives /	2009
5	Toxicological evaluation of certain food additives and contaminants	1993

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