Search Results for the EPA National Library Catalog

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Your Search: (SUBJECT=Fishery processing industries United States Waste disposal)


 
 
 
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Development document for effluent limitations guidelines and new source performance standards for the fish meal, salmon, bottom fish, clam, oyster, sardine, scallop, herring, and abalone segment of the canned and preserved fish and seafood processing industry point source category. 1975

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