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Search Results for the EPA National Library Catalog
Items Found: 90
Showing: Items 1 - 50
Your Search: (SUBJECT=Fish as food Contamination)
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Year Published
1
1980 juvenile salmonid study /
1982
2
2008 biennial national listing of fish advisories.
2009
3
A fish consumption survey of the Umatilla, Nez Perce, Yakama, and Warm Springs tribes of the Columbia River Basin.
1994
4
A guide to healthy eating of the fish you catch /
2002
5
An analysis of mercury contamination in fish from northern Saskatchewan lakes, 1969-76 /
1978
6
Assessing human health risks from chemically contaminated fish in the lower Columbia River : risk assessment /
1996
7
Assessment of Chemical Contaminants in Fish Consumed by Four Native American Tribes in the Columbia River Basin /
1994
8
Assessment of chemical contaminants in fish consumed by four Native American tribes in the Columbia River Basin.
1994
9
At a Glance : EPA Needs to Provide Leadership and Better Guidance to Improve Fish Advisory Risk Communications.
2017
10
Bioaccumulation : assessment and regulation /
1984
11
Brain food : what women should know about mercury contamination of fish /
2001
12
Chemical contaminants in edible, non-salmonid fish and crabs from Commencement Bay, Washington /
1982
13
Columbia River basin fish contaminant survey 1996-1998 /
2002
14
Comparative dietary risks : balancing the risks and benefits of fish consumption /
1999
15
Compendium of issues surrounding the levels of contaminants contained in fish collected in tributaries leaving the Oak Ridge Reservation (ORR) and associated risks from exposure to those levels of contaminants, volume 1 /
2004
16
Compendium of issues surrounding the levels of contaminants contained in fish collected in tributaries leaving the Savannah River Site (SRS) and associated risks from exposure to those levels of contaminants, June 1, 1997 /
1997
17
Consumption of seafood and wildgame contaminated with mercury, Brunswick, Glynn County, Georgia
1999
18
Contaminants in fish from Great Lakes harbors and tributary mouths 1980-81 /
1984
19
Contaminated catch : the public health threat from toxics in fish /
1998
20
Delaware River fish tissue study /
1991
21
Dietary exposure to persistent organochlorine compounds and health effects in women and their infants : epidemiological studies on birthweight, cancer incidence and mortality /
1997
22
Do you eat fish?
2001
23
Eating Great Lakes fish.
1987
24
EPA Needs to Provide Leadership and Better Guidance to Improve Fish Advisory Risk Communications /
2017
25
Estimating the public health risk of organic carcinogens in U.S. fish
1983
26
Evaluation of changes of the level of polychlorinated biphenyls (PCB) in human tissue.
1970
27
Fact sheet : 2004 national listing of fish advisories.
2005
28
Fact sheet : Mercury update : impact on fish advisories.
2001
29
Fact sheet : national listing of fish advisories.
2004
30
Fact Sheet: National Listing of Fish Consumption Advisories, Update
1995
31
Fish consumption survey of the Suquamish Indian Tribe of the Port Madison Indian Reservation, Puget Sound Region.
2000
32
Fish consumption survey of the Tulalip and Squaxin Island Tribes of the Puget Sound Region
1996
33
Fish tissue contamination in Maine lakes : [final report] /
1997
34
Fishing for trouble : how toxic mercury contaminates our waterways and threatens recreational fishing /
2003
35
Fishing for trouble : how toxic mercury contaminates our waterways and threatens recreational fishing /
2004
36
Guidance for assessing chemical contaminant data for use in fish advisories /
1993
37
Guidance for assessing chemical contaminant data for use in fish advisories. v.2, Risk assessment and fish consumption limits /
1997
38
Guidance for assessing chemical contaminant data for use in fish advisories. Volume 1, Fish sampling and analysis /
1995
39
Guidance for assessing chemical contaminant data for use in fish advisories. Volume 4, Risk communication.
1995
40
Guidance for assessing chemical contaminant data for use in fish advisories. Volume I, Fish sampling and analysis /
2000
41
Guidance for assessing chemical contaminant data for use in fish advisories. Volume II, Risk assessment and fish consumption limits /
1994
42
Guidance for assessing chemical contaminant data for use in fish advisories. Volume II, Risk assessment and fish consumption limits /
2000
43
Guidance for assessing chemical contaminant data for use in fish advisories. Volume III, Overview of risk management /
1996
44
Guidance for conducting fish and wildlife consumption surveys.
1998
45
Guidance for conducting fish and wildlife consumption surveys.
1998
46
Guide to eating Ontario sport fish = Guide pour la consommation du poisson gibier de l'Ontario.
0
47
Health advice on eating sportfish and game.
2012
48
Health implications of contaminants in fish = Implications medicales des polluants chez les poisson s.
1978
49
Help card : National listing of fish consumption advisories /
1995
50
Highlights of the Canadian Arctic contaminants assessment report : a community reference manual.
1997
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