Search Results for the EPA National Library Catalog

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Select Item	Title	Year Published
1	Evaluation of certain food additives : Sixty-third report of the Joint FAO/WHO Expert Committee on Food Additives.	2005
2	Evaluation of certain food additives and contaminants : sixty-first report of the Joint FAO/WHO Expert Committee on Food Additives.	2004
3	Evaluation of certain veterinary drug residues in food : sixtieth report of the Joint FAO/WHO Expert Committee on Food Additives.	2003
4	Evaluation of certain veterinary drug residues in food : sixty-second report of the Joint FAO/WHO Expert Committee on Food Additives.	2004
5	Food safety /	1981
6	Guidance for industry : guide to minimize microbial food safety hazards for fresh fruits and vegetables /	1998
7	Journal of food protection.	1977
8	Safe food : bacteria, biotechnology, and bioterrorism /	2003

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