Main Title |
An industrial waste guide to the fruit processing industry. |
Author |
Mercer, Walter A. ;
Mercer, Walter Ashby,
|
Other Authors |
|
CORP Author |
National Technical Task Committee on Industrial Wastes. |
Publisher |
U.S. Dept. of Health, Education, and Welfare, Public Health Service, Division of Water Supply and Pollution Control |
Year Published |
1962 |
OCLC Number |
20009985 |
Subjects |
Factory and trade waste ;
Canned foods industry ;
Sewage disposal ;
Refuse Disposal ;
Food-Processing Industry ;
Fruit
|
Holdings |
Library |
Call Number |
Additional Info |
Location |
Last Modified |
Checkout Status |
ELBD ARCHIVE |
EPA 950-B-62-001 |
|
AWBERC Library/Cincinnati,OH |
04/13/2023 |
EMBD |
PHS 952 |
|
NRMRL/GWERD Library/Ada,OK |
10/13/1995 |
|
Collation |
iv, 15 p. illus. 26 cm. |
Notes |
Bibliography: p. 14-15. |
Place Published |
Washington, D.C. |
Corporate Au Added Ent |
United States. Division of Water Supply and Pollution Control.; National Technical Task Committee on Industrial Wastes.; National Canners Association. |
Title Ser Add Ent |
Public Health Service publication ; no. 952. |
PUB Date Free Form |
1962 |
Series Title Untraced |
Public Health Service publication ; no. 952 |
Ti Tra Differently |
Fruit processing industry. |
BIB Level |
m |
Medium |
unmediated |
Content |
text |
Carrier |
volume |
Cataloging Source |
OCLC/T |
LCCN |
63060148 |
Merged OCLC records |
11774794 |
OCLC Time Stamp |
20171221060857 |
Language |
eng |
SUDOCS Number |
FS 2.71:F 94 |
Origin |
OCLC |
Type |
CAT |
OCLC Rec Leader |
02563cam 2200589Ia 45010 |