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OLS Field Name OLS Field Data
Main Title What is Lean Six Sigma? /
Author George, Michael L.
Other Authors
Author Title of a Work
Rowlands, Dave.
Kastle, Bill.
Publisher McGraw-Hill,
Year Published 2004
OCLC Number 54366933
ISBN 007142668X; 9780071426688
Subjects Six sigma (Quality control standard) ; Total quality management. ; Production management--Quality control. ; Process control. ; Efficiency, Organizational. ; Process Assessment (Health Care)
Internet Access
Description Access URL
Publisher description http://catdir.loc.gov/catdir/description/mh051/2004298609.html
Contributor biographical information http://catdir.loc.gov/catdir/bios/mh042/2004298609.html
http://www.dawsonera.com/guard/protected/dawson.jsp?name=University%20of%20Strathclyde&dest=http://www.dawsonera.com/depp/reader/protected/external/AbstractView/S9780071490351
http://www.dawsonera.com/depp/reader/protected/external/AbstractView/S9780071490351
Holdings
Library Call Number Additional Info Location Last
Modified
Checkout
Status
EOAM  TS156.G497 2004 ELN collection Region 8 Technical Library/Denver,CO 08/20/2014
Collation iv, 92 pages : illustrations ; 23 cm
Contents Notes Introduction: What's In This For You ---- Part I. Foundations of Lean Six Sigma. 1. The Four Keys to Lean Six Sigma --- 2. Key #1: Delight Your Customers with Speed and Quality --- 3. Key #2: Improve Your Processes --- 4. Key #3: Work Together for Maximum Gain --- 5. Key #4: Base Decisions on Data and Facts --- 6. Beyond the Basics: The Five Laws of Lean Six Sigma ---- Part II. Implementing Lean Six Sigma. 7. When Companies Start Using Lean Six Sigma --- 8. Making Improvements That Last: An Illustrated Guide to DMAIC and the Lean Six Sigma Toolkit --- 9. The Experience of Making Improvements: What It's ike to Work on Lean Six Sigma Projects --- 10. Six Things Managers Must Do: How to Support Lean Six Sigma. A quick introduction on how to use Lean Six Sigma to improve your workplace, meet your goals, and better serve your customers. Lean Six Sigma combines the two most important improvement trends of our time: making work "better" (using Six Sigma) and making work "faster" (using Lean principles). In this plain-English guide, you'll discover how this remarkable quality improvement method can give you the tools to identify and eliminate waste and quality problems in your own work area.--P. 4 of cover.
Place Published New York
PUB Date Free Form c2004
BIB Level m
Cataloging Source OCLC/T
LCCN 2004298609
Merged OCLC records 52695334
OCLC Time Stamp 20140804171410
Language eng
Origin OCLC
Type CAT
OCLC Rec Leader 03277cam 2200565Ia 45020