Full Record Display for the EPA National Library Catalog


OLS Field Name OLS Field Data
Main Title Air Pollution in the Coffee Roasting Industry.
Author Parte, Frank ;
CORP Author Public Health Service, Cincinnati, Ohio. Div. of Air Pollution.
Year Published 1966
Report Number PHS-Pub-999-AP-9;
Stock Number PB-226 360
Additional Subjects Industrial wastes ; Air pollution control equipment ; Coffee ; Food processing ;
Library Call Number Additional Info Location Last
NTIS  PB-226 360 Most EPA libraries have a fiche copy filed under the call number shown. Check with individual libraries about paper copy. NTIS 06/23/1988
Collation 23p
Abstract The review provides a guide for the inventorying and control of emissions arising from coffee processing. Information was collected from published literature and other sources. Emission factors were established for the various processes involved, i.e. roasting, stoning, and cooling. The air pollution aspects of the production of regular grades, instant, and decaffeinated coffee are discussed. Also discussed are the types and operating characteristics of control equipment used. (Author)
Supplementary Notes Supersedes report no. PB-168 876.
NTIS Title Notes Environmental health series: Air Pollution.
PUB Date Free Form 1966,
Category Codes 13B; 2C
NTIS Prices PC A02/MF A01
Document Type NT
Cataloging Source NTIS/MT
Control Number 326570232
Origin NTIS
Type CAT