Full Record Display for the EPA National Library Catalog

RECORD NUMBER: 14 OF 21

OLS Field Name OLS Field Data
Main Title Pesticides and the Food Supply.
Author Richardson, L. A. ; Foter., Milton J. ;
CORP Author National Communicable Disease Center, Atlanta, Ga.
Year Published 1966
Stock Number PB-277 005
Additional Subjects Pesticides ; Food ; Food chains ; Classifications ; Regulations ; Food contamination ; Food sanitation ; Prevention ; Surveillance ; Control ; Public health ; Reprints ; Analytical methods ; Pesticide residues ; Toxic substances
Holdings
Library Call Number Additional Info Location Last
Modified
Checkout
Status
NTIS  PB-277 005 Most EPA libraries have a fiche copy filed under the call number shown. Check with individual libraries about paper copy. NTIS 06/23/1988
Collation 8p
Abstract The use of chemical pest control agents undoubtedly constitutes a calculated risk; nonetheless, the proper use of these agents results in benefits which, at the present time, far outweigh the known potential hazards. Considerable care must be exercised in the selection, storage, and use of pesticide chemicals and in the disposition of the empty containers. Since virtually all pesticides are more or less toxic to man and cumulative and potentiation characteristics are not well defined, regulation through registration and the establishment of residue tolerances is essential. Scientists recognize that the adequate production and preservation of food and fiber and the protection of human health require the use of chemical pesticides.
Supplementary Notes Pub. in Jnl. of Milk and Food Technology, v29 n5 p148-155, May 66.
Availability Notes Included in the report, Journal Articles on Pesticide Safety in Society. Group 1, PB-277 000.
Title Annotations Reprint: Pesticides and the Food Supply,
PUB Date Free Form 17 Feb 66
Category Codes 6H; 6F; 98H; 68G; 68E; 57H
NTIS Prices (Order as PB-277 000, MF A01)
Primary Description 500/01
Document Type NT
Cataloging Source NTIS/MT
Control Number 323732975
Origin NTIS
Type CAT