||Methodology Used for a Laboratory Determination of Relative Contributions of Water, Sediment and Food Chain Routes of Uptake for 2,3,7,8-TCDD Bioaccumulation by Lake Trout in Lake Ontario.
Batterman, A. R. ;
Cook, P. M. ;
Lodge, K. B. ;
Lothenbach, D. B. ;
Butterworth, B. C. ;
||Minnesota Univ.-Duluth. Natural Resources Research Inst.;Environmental Research Lab.-Duluth, MN.
Water pollution effects(Animals) ;
Lake Ontario ;
Environmental exposure pathways ;
Food chains ;
Chemical water pollution ;
||Most EPA libraries have a fiche copy filed under the call number shown. Check with individual libraries about paper copy.
||A long-term laboratory exposure of lake trout to Lake Ontario sediment and smelt (food chain) provided comprehensive bioaccumulation relationships for 2,3,7,8-TCDD. The laboratory exposure was designed to investigate the rates of TCDD uptake via water, sediment, and food under simulated Lake Ontario conditions. Innovative methods of preparing sediment, dosing sediment, preparing food and feeding the fish were developed. Results indicated that bioaccumulation of 2,3,7,8-TCDD occurs primarily through the food chain and secondarily through contact with contaminated sediment. The water exposure route, even under simulated equilibrium conditions, and low suspended solids concentrations did not appear to make a significant contribution to 2,3,7,8-TCDD bioaccumulation.
||Pub. in Chemosphere, v19 n1-6 p451-458 1989. Sponsored by Environmental Research Lab.-Duluth, MN.
|NTIS Title Notes
||Reprint: Methodology Used for a Laboratory Determination of Relative Contributions of Water, Sediment and Food Chain Routes of Uptake for 2,3,7,8-TCDD Bioaccumulation by Lake Trout in Lake Ontario.
||PC A02/MF A01