| Main Title |
Food preservation by irradiation / |
| Author |
Urrows, Grace M.
|
| Publisher |
U.S. Atomic Energy Commission, Division of Technical Information |
| Year Published |
1965 |
| OCLC Number |
14500212 |
| Subjects |
Food--Preservation ;
Irradiation ;
Food Irradiation ;
Radiation sterilization
|
| Holdings |
| Library |
Call Number |
Additional Info |
Location |
Last
Modified |
Checkout
Status |
| EJBM |
TX611.U7 1964 |
|
Headquarters Library/Washington,DC |
02/28/2007 |
|
| Collation |
36 pages illustrations. |
| Notes |
Includes bibliographical references (pages 35-36). |
| Place Published |
Oak Ridge, Tenn. |
| Corporate Au Added Ent |
U.S. Atomic Energy Commission. |
| Title Ser Add Ent |
Understanding the atom. |
| PUB Date Free Form |
1964 |
| Series Title Untraced |
U.S. Atomic Energy Commission. Understanding the atom |
| BIB Level |
m |
| Medium |
unmediated |
| Content |
text |
| Carrier |
volume |
| Cataloging Source |
OCLC/T |
| LCCN |
65062057 |
| Merged OCLC records |
4043293; 17079670 |
| OCLC Time Stamp |
20210324040328 |
| Language |
eng |
| Origin |
OCLC |
| Type |
CAT |
| OCLC Rec Leader |
01668cam 2200433 45110 |
