Main Title |
Food preservation by irradiation / |
Author |
Urrows, Grace M.
|
Publisher |
U.S. Atomic Energy Commission, Division of Technical Information |
Year Published |
1965 |
OCLC Number |
14500212 |
Subjects |
Food--Preservation ;
Irradiation ;
Food Irradiation ;
Radiation sterilization
|
Holdings |
Library |
Call Number |
Additional Info |
Location |
Last Modified |
Checkout Status |
EJBM |
TX611.U7 1964 |
|
Headquarters Library/Washington,DC |
02/28/2007 |
|
Collation |
36 pages illustrations. |
Notes |
Includes bibliographical references (pages 35-36). |
Place Published |
Oak Ridge, Tenn. |
Corporate Au Added Ent |
U.S. Atomic Energy Commission. |
Title Ser Add Ent |
Understanding the atom. |
PUB Date Free Form |
1964 |
Series Title Untraced |
U.S. Atomic Energy Commission. Understanding the atom |
BIB Level |
m |
Medium |
unmediated |
Content |
text |
Carrier |
volume |
Cataloging Source |
OCLC/T |
LCCN |
65062057 |
Merged OCLC records |
4043293; 17079670 |
OCLC Time Stamp |
20210324040328 |
Language |
eng |
Origin |
OCLC |
Type |
CAT |
OCLC Rec Leader |
01668cam 2200433 45110 |