| Main Title |
Cooperative Program for the Certification of Interstate Shellfish Shippers. Part I. Sanitation of Shellfish Growing Areas. |
| Author |
Jense, Eugene T. ;
|
| CORP Author |
Public Health Service, Washington, D.C. Div. of Environmental Engineering and Food Protection. |
| Year Published |
1962 |
| Report Number |
PHS-Pub-33-Pt-1-Rev-62; |
| Stock Number |
PB-215 910 |
| Additional Subjects |
( Shellfish ;
Food sanitation) ;
( Water pollution ;
Shellfish) ;
|
| Holdings |
| Library |
Call Number |
Additional Info |
Location |
Last
Modified |
Checkout
Status |
| NTIS |
PB-215 910 |
Some EPA libraries have a fiche copy filed under the call number shown. |
|
07/26/2022 |
|
| Collation |
38p |
| Abstract |
Since the growing and processing of shellfish are two distinct phases of operation in the shellfish industry, the manual has been prepared in two parts: Part I of the manual, is intended as a guide for the preparation of State shellfish sanitation laws and regulations, and for sanitary control of the growing, relaying, and purification of shellfish. |
| PUB Date Free Form |
1962, |
| Category Codes |
6H; 13B; 52G; 52D; 68D |
| NTIS Prices |
PC A03/MF A01 |
| Document Type |
NT |
| Cataloging Source |
NTIS/MT |
| Control Number |
326544770 |
| Origin |
NTIS |
| Type |
CAT |
