| Main Title |
Delicious is the new environmentalism / |
| Author |
Seaver, Barton,
|
| Publisher |
U.S. Environmental Protection Agency, |
| Year Published |
2012 |
| OCLC Number |
793105327 |
| Subjects |
Overfishing ;
Fishes--Effect of human beings on ;
Sustainable fisheries ;
Cooking (Seafood) ;
Cooking (Fish) ;
Sustainability
|
| Additional Subjects |
Seaver, Barton--For cod & country
|
| Holdings |
| Library |
Call Number |
Additional Info |
Location |
Last
Modified |
Checkout
Status |
| EKBM |
CES SEAVE 2012 Apr19 |
A/V collection |
Research Triangle Park Library/RTP, NC |
09/25/2015 |
|
| Collation |
1 computer disc (65 min.) : sound, color ; 4 3/4 in. |
| Notes |
"Made by: Audio Visual Services, provided by OARM-FMSD." "This disc is formatted to work with your PC. It will not function in a standard DVD player." "April 19, 2012." |
| Contents Notes |
"Earth Day keynote Barton Seaver is a National Geographic Fellow, working to restore our relationship with the ocean, the land, and with each other-through dinner. Seaver has left the restaurant business to use his knowledge and experience to link seafood to broader socioeconomic, ecological, health, and cultural issues."--Series website. |
| Place Published |
Research Triangle Park, North Carolina |
| Access Notes |
"This disc is formated for your computer. It will not function in a standard DVD player." |
| Corporate Au Added Ent |
United States. Environmental Protection Agency. |
| Title Ser Add Ent |
Cutting edge speaker series. |
| Alternate Title |
Cutting edge speakers, Barton Seaver\ Barton Seaver : delicious is the new environmentalism\ Delicious is the new environmentalism |
| PUB Date Free Form |
2012 |
| Series Title Untraced |
Cutting edge speaker series |
| BIB Level |
m |
| Medium |
computer |
| Content |
two-dimensional moving image |
| Carrier |
computer disc |
| Cataloging Source |
OCLC/T |
| OCLC Time Stamp |
20151120095545 |
| Language |
eng |
| Origin |
OCLC |
| Type |
CAT |
| OCLC Rec Leader |
01805cgm 2200409Ki 45020 |
