Main Title |
A Balanced Diet for Lake Erie : Reducing Phosphorus Loadings and Harmful Algal Blooms / |
CORP Author |
International Joint Commission, |
Publisher |
International Joint Commission], |
Year Published |
2014 |
OCLC Number |
878395553 |
ISBN |
9781927336076; 1927336074 |
Subjects |
Algal blooms--Prevention ;
Algal blooms--Erie, Lake ;
Phosphorus--Environmental aspects--Great Lakes (North America) ;
Erie, Lake--Environmental conditions
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Internet Access |
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Local Library Info |
Library |
Local Subject |
Local Note |
ELA |
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Library owns printed PDF copy. |
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Holdings |
Library |
Call Number |
Additional Info |
Location |
Last Modified |
Checkout Status |
ELAM |
TD387.E7B35 2014 |
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Region 5 Library/Chicago,IL |
06/30/2014 |
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Collation |
96 pages : illustrations ; 28 cm. |
Notes |
Printed from .pdf from http://www.ijc.org/files/publications/2014%20IJC%20LEEP%20REPORT.pdf |
Place Published |
Windsor, Ontario |
Corporate Au Added Ent |
Lake Erie Ecosystem Priority. |
PUB Date Free Form |
2014 |
BIB Level |
m |
Medium |
unmediated |
Content |
text |
Carrier |
volume |
Cataloging Source |
RDA |
OCLC Time Stamp |
20140625150706 |
Language |
eng |
Origin |
OCLC |
Type |
CAT |
OCLC Rec Leader |
01326nama 2200349Ii 45020 |