| Main Title |
Health risk from chemically contaminated seafood "briefing paper" and proceedings from Narragansett Bay Project Management Committee |
| Author |
Kipp, Katrina V.
|
| Publisher |
Narragansett Bay Project, |
| Year Published |
1991 |
| OCLC Number |
25218973 |
| Subjects |
Seafood--Contamination
|
| Additional Subjects |
Narragansett Bay Project
|
| Internet Access |
|
| Holdings |
| Library |
Call Number |
Additional Info |
Location |
Last
Modified |
Checkout
Status |
| EHBM NBP |
NBP-91-62 |
|
CEMM/ACESD Library/Narragansett,RI |
05/27/2022 |
|
| Collation |
49, 4, 4 p. : ill. ; 28 cm. |
| Notes |
"NBP-91-62" "Recommendations included in this briefing paper represent preliminary decisions reached by the Management Committee and are subject to amendment prior to their incorporation into the Comprehensive Conservation and Management Plan." Includes bibliographical references. "The Narragansett Bay Project is sponsored by the U.S. Environmental Protection Agency and the R.I. Department of Environmental Management." |
| Place Published |
Providence, R.I. : |
| Corporate Au Added Ent |
United States. Environmental Protection Agency. |
| PUB Date Free Form |
1991. |
| Ti Tra Differently |
Chemically contaminated seafood. |
| BIB Level |
m |
| Cataloging Source |
OCLC/T |
| OCLC Time Stamp |
20070427104515 |
| Language |
eng |
| Origin |
OCLC |
| Type |
CAT |
| OCLC Rec Leader |
01381nam 2200289Ia 45020 |
