| Main Title |
Evaluation of certain food additives : twenty-fifth report of the Joint FAO/WHO Expert Committee on Food Additives. |
| Other Authors |
|
| CORP Author |
Joint FAO/WHO Expert Committee on Food Additives. |
| Publisher |
World Health Organization, |
| Year Published |
1981 |
| OCLC Number |
08139607 |
| ISBN |
9241206691 |
| Additional Subjects |
Food additives--Congresses ;
Food adulteration and inspection--Congresses ;
Food additives--Toxicology--Congresses
|
| Holdings |
| Library |
Call Number |
Additional Info |
Location |
Last
Modified |
Checkout
Status |
| EKBD |
WHO/TR-669 |
|
Research Triangle Park Library/RTP, NC |
01/01/1988 |
|
| Notes |
"Reports and other documents resulting from previous meetings of the Joint FAO/WHO Expert Committee on Food Additives": p. 37-40. |
| Place Published |
Geneva : |
| PUB Date Free Form |
1981. |
| Series Title Untraced |
Technical report series / World Health Organization ; 669 |
| Document Type |
BC |
| Cataloging Source |
OCLC/U |
| Merged OCLC records |
8333737 |
| Origin |
OCLC |
| Type |
CAT |
