| Main Title |
Toxicological evaluation of certain food additives and contaminants |
| CORP Author |
Joint FAO/WHO Expert Committee on Food Additives. Meeting |
| Publisher |
Cambridge University Press, |
| Year Published |
1989 |
| OCLC Number |
20263152 |
| ISBN |
0521388945 |
| Subjects |
Food additives--Toxicity testing--Congresses ;
Food contamination--Health aspects--Congresses ;
Food Additives--toxicity--congresses ;
Food Contamination--congresses
|
| Holdings |
| Library |
Call Number |
Additional Info |
Location |
Last
Modified |
Checkout
Status |
| EJEM |
TX553.A3 W67a no. 24 |
|
OCSPP Chemical Library/Washington,DC |
10/14/2015 |
|
| Collation |
362 p. ; 23 cm. |
| Notes |
"Prepared on behalf of the World Health Organisation." "IPCS, International Programme on Chemical Safety"--Cover. Includes bibliographical references. |
| Place Published |
Cambridge ; New York : |
| Corporate Au Added Ent |
International Program on Chemical Safety. |
| PUB Date Free Form |
1989. |
| Series Title Traced |
WHO Food additives series ; 24 |
| BIB Level |
m |
| Cataloging Source |
OCLC/T |
| LCCN |
89022211 //r92 |
| Merged OCLC records |
20012928; 21413659 |
| OCLC Time Stamp |
19990126160322 |
| Language |
eng |
| Origin |
OCLC |
| Type |
CAT |
| OCLC Rec Leader |
01632cam 2200421 a 45010 |
