| Main Title |
Pesticide residues in food - 1986 : evaluations, 1986 Residues / |
| Publisher |
Food and Agriculture Organization of the United Nations, |
| Year Published |
1986 |
| OCLC Number |
16057145 |
| ISBN |
925102538X (pbk.) |
| Subjects |
Pesticide residues in food--Congresses ;
Food contamination--Congresses
|
| Holdings |
| Library |
Call Number |
Additional Info |
Location |
Last
Modified |
Checkout
Status |
| EJEM |
TX571.P4 P48 1986 |
pt.1 |
OCSPP Chemical Library/Washington,DC |
05/19/2006 |
|
| Collation |
ix, 365 p. : ill. ; 30 cm. |
| Notes |
Cover title. "The evaluations are issued in two parts: Part I: Residues (by FAO); Part II: Toxicology (By WHO)"--Introd. "M-84"--T.p. verso. Includes bibliographical references. |
| Place Published |
Rome : |
| Corporate Au Added Ent |
Food and Agriculture Organization of the United Nations. ; World Health Organization. ; FAO Panel of Experts on Pesticide Residues in Food and the Environment. ; WHO Expert Group on Pesticide Residues. |
| Title Ser Add Ent |
FAO plant production and protection papers ; |
| PUB Date Free Form |
1986. |
| Series Title Untraced |
FAO plant production and protection paper ; 78 |
| BIB Level |
m |
| Cataloging Source |
OCLC/T |
| OCLC Time Stamp |
20060519165956 |
| Language |
eng |
| Origin |
OCLC |
| Type |
CAT |
| OCLC Rec Leader |
01562cam 2200349Ia 45010 |
