| Main Title |
Animal cloning and the production of food products : perspectives from the food chain : proceedings from a workshop / |
| Publisher |
The Initiative : The Center, |
| Year Published |
2002 |
| OCLC Number |
61502927 |
| Subjects |
Animal biotechnology--Congresses ;
Food--Biotechnology--Congresses ;
Genetically modified foods--Congresses
|
| Holdings |
| Library |
Call Number |
Additional Info |
Location |
Last
Modified |
Checkout
Status |
| ELBM |
SF140.B54A55 2002 |
|
AWBERC Library/Cincinnati,OH |
06/23/2014 |
|
| Collation |
30, 36 p. : ill. ; 28 cm. |
| Notes |
Titles are bound inverted. |
| Place Published |
Washington, D.C. |
| Corporate Au Added Ent |
Pew Initiative on Food and Biotechnology (Project); Center for Veterinary Medicine (U.S.) |
| Alternate Title |
Biotech in the barnyard |
| PUB Date Free Form |
2002 |
| BIB Level |
m |
| Cataloging Source |
OCLC/T |
| OCLC Time Stamp |
20140616125101 |
| Language |
eng |
| Origin |
OCLC |
| Type |
CAT |
| OCLC Rec Leader |
01482cam 2200301Ia 45020 |
