Full Record Display for the EPA National Library Catalog

RECORD NUMBER: 4 OF 4

OLS Field Name OLS Field Data
Main Title Non-thermal food engineering operations /
Author Ortega-Rivas, Enrique.
Publisher Springer,
Year Published 2012
OCLC Number 805418450
ISBN 9781461420385 (electronic bk.); 1461420385 (electronic bk.); 9781461420378; 1461420377
Subjects Food--Effect of heat on. ; Food industry and trade--Safety measures. ; Food industry and trade--Quality control.
Holdings
Library Call Number Additional Info Location Last
Modified
Checkout
Status
ELBM  TP371.O78 2012 AWBERC Library/Cincinnati,OH 09/30/2013
Collation xiv, 361 p. : ill. ; 24 cm.
Notes Includes bibliographical references and index.
Contents Notes Pt. 1. Introductory aspects -- pt. 2. Processing operations -- pt. 3. Preservation operations.
Place Published New York
Title Ser Add Ent Food engineering series.
PUB Date Free Form c2012
Series Title Untraced Food engineering series,
BIB Level m
Cataloging Source OCLC/T
LCCN 2012930262
Merged OCLC records 756595356
OCLC Time Stamp 20130926142416
Language eng
Origin OCLC
Type CAT
OCLC Rec Leader 01474cam 2200421Ia 45020