| Main Title |
DDT and DDE Content of Complete Prepared Meals. |
| Author |
Durham, William F. ;
Armstrong, John F. ;
Quinby., Griffith E. ;
|
| CORP Author |
Communicable Disease Center, Atlanta, Ga. |
| Year Published |
1965 |
| Stock Number |
PB-276 327 |
| Additional Subjects |
Pesticides ;
Food contamination ;
DDT ;
Chlorine organic compounds ;
Tables(Data) ;
Experimental data ;
Diet ;
Concentration(Composition) ;
Insecticides ;
Eggs ;
Food consumption ;
Dosage ;
Toxic substances ;
DDE insecticide ;
Pesticide residues ;
Reprints
|
| Holdings |
| Library |
Call Number |
Additional Info |
Location |
Last
Modified |
Checkout
Status |
| NTIS |
PB-276 327 |
Some EPA libraries have a fiche copy filed under the call number shown. |
|
07/26/2022 |
|
| Collation |
7p |
| Abstract |
The DDT and DDE contents of 29 complete prepared meals were determined. Seven meals contained no detectable DDT or DDE. One additional meal did not contain measurable DDT. No DDE was found in two other meals. Comparison of the results of the present study with those of earlier studies indicates that the DDT content of the total diet has decreased between 1953 and 1963. |
| Supplementary Notes |
Pub. in Archives of Environmental Health, v2 p641-647, Nov 65. |
| Availability Notes |
Included in the report, Journal Articles on Pesticide Content in Food and Man, PB-276 326. |
| Title Annotations |
Reprint: DDT and DDE Content of Complete Prepared Meals, |
| PUB Date Free Form |
8 Jul 65 |
| Category Codes |
6F; 6H; 68G; 68E; 57H; 98H |
| NTIS Prices |
(Order as PB-276 326, MF A01) |
| Primary Description |
500/01 |
| Document Type |
NT |
| Cataloging Source |
NTIS/MT |
| Control Number |
323731075 |
| Origin |
NTIS |
| Type |
CAT |
