| Main Title |
Dichlorodiphenyltrichloroethane and Dichlorodiphenyldichloroethylene Content of Prepared Meals. |
| Author |
Walker, Kenneth C. ;
Goette, Mary B. ;
Batchelor., Gordon S. ;
|
| CORP Author |
Communicable Disease Center, Atlanta, Ga. |
| Year Published |
1954 |
| Stock Number |
PB-276 328 |
| Additional Subjects |
Pesticides ;
DDT ;
Food contamination ;
Insecticides ;
Humans ;
Chlorine organic compounds ;
Diet ;
Body fat ;
Tables(Data) ;
Experimental data ;
Detection ;
Concentration(Composition) ;
Toxic substances ;
Pesticide residues ;
DDE insecticide ;
Reprints
|
| Holdings |
| Library |
Call Number |
Additional Info |
Location |
Last
Modified |
Checkout
Status |
| NTIS |
PB-276 328 |
Some EPA libraries have a fiche copy filed under the call number shown. |
|
07/26/2022 |
|
| Collation |
4p |
| Abstract |
Small quantities of DDT and DDE have been found in the body fat of humans. DDT has had wide use on food and forage crops and for control of insect-borne diseases. DDT and DDE were found in all meals analyzed, but in small quantities, and are not considered a toxicological health hazard. In the case of foods intended for human consumption, the DDE content as well as the DDT content should be determined. |
| Supplementary Notes |
Pub. in Agricultural and Food Chemistry, v2 n20 p1034-1037, 29 Sep 54. |
| Availability Notes |
Included in the report, Journal Articles on Pesticide Content in Food and Man, PB-276 326. |
| Title Annotations |
Reprint: Dichlorodiphenyltrichloroethane and Dichlorodiphenyldichloroethylene Content of Prepared Meals, |
| PUB Date Free Form |
2 Sep 54 |
| Category Codes |
6F; 6H; 68G; 68E; 57H; 98H |
| NTIS Prices |
(Order as PB-276 326, MF A01) |
| Primary Description |
500/01 |
| Document Type |
NT |
| Cataloging Source |
NTIS/MT |
| Control Number |
323731084 |
| Origin |
NTIS |
| Type |
CAT |
