Main Title |
Agricultural biotechnology, food safety and nutritional quality for the consumer / |
Other Authors |
|
Publisher |
NABC, |
Year Published |
1990 |
OCLC Number |
23447584 |
Subjects |
Agricultural biotechnology--Congresses ;
Food--Quality--Congresses ;
Nutrition--Congresses ;
Consumers--Attitudes--Congresses
|
Internet Access |
|
Holdings |
Library |
Call Number |
Additional Info |
Location |
Last Modified |
Checkout Status |
EJEM |
S494.5.B563A34 1990 |
|
OCSPP Chemical Library/Washington,DC |
08/26/2016 |
EKCM |
S494.5.B563A34 1990 |
|
CEMM/GEMMD Library/Gulf Breeze,FL |
08/10/1991 |
|
Collation |
222 pages : illustrations ; 23 cm. |
Notes |
"The second annual meeting of the National Agricultural Biotechnology Council (NABC), Agricultural biotechnology, food safety and nutritional quality for the consumer, was held in June, 1990, co-sponsored by the NABC and the Agricultural Research Institute."--Page 12. Includes bibliographical references. |
Place Published |
Ithaca, NY |
Corporate Au Added Ent |
Agricultural Research Institute (U.S.) |
Conf Ti Added Ent |
NABC Meeting |
Title Ser Add Ent |
NABC report ; 2. |
PUB Date Free Form |
1990 |
Series Title Traced |
NABC Meeting ; 2 |
Series Title Untraced |
NABC Report ; 2 |
BIB Level |
m |
Medium |
unmediated |
Content |
text |
Carrier |
volume |
Cataloging Source |
OCLC/T |
Merged OCLC records |
64027638 |
OCLC Time Stamp |
20160822044527 |
Language |
eng |
Origin |
OCLC |
Type |
CAT |
OCLC Rec Leader |
02260cam 2200541Ia 45010 |