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Main Title Effect of Fish Poisons on Water Supplies. I. Removal of Toxic Materials. II. Odor Problems. III. Field Study- Dickinson, North Dakota.
Author Cohen, Jesse M. ; Kamphake, L. J. ; Lemke, A. L. ; Henderson, C. ; Woodward., Richard L. ;
CORP Author Robert A. Taft Sanitary Engineering Center, Cincinnati, Ohio. Engineering Section
Year Published 1959
Stock Number PB-260 078
Additional Subjects Fisheries ; Fish farming ; Fishkill ; Toxicity ; Poisons ; Toxic hazards ; Toxicity and safety hazard ; Environmental quality ; Water quality ;
Holdings
Library Call Number Additional Info Location Last
Modified
Checkout
Status
NTIS  PB-260 078 Some EPA libraries have a fiche copy filed under the call number shown. 07/26/2022
Collation 101p
Abstract Fish management practices often require elimination of an undesireable fish population from a body of water to enable restocking with fry or fingerlings of a suitable species. The deliberate addition of a fish toxicant to a water supply source requires careful appraisal of its effect on water quality and safety. The practice demands consideration of toxicity of active agents to humans, other mammals, and fish; effects of fish poison formulation; tastes and odors produced by the components of the formulation; and effects on water quality which may result from decomposing fish. Rotenone, toxaphene, and powdered cube root were the fish poisons and formulations selected for study.
PUB Date Free Form Sep 59
Category Codes 13B
NTIS Prices PC A06/MF A01
Document Type NT
Cataloging Source NTIS/MT
Control Number 323705371
Origin NTIS
Type CAT