||Control of volatile organic emissions from manufacture of vegetable oils.
Henz, Donald ;
Louden, Donald ;
Hall, Fred ;
Brothers, Kerri C. ;
||PEDCo-Environmental, Inc., Cincinnati, OH.;Environmental Protection Agency, Research Triangle Park, NC. Office of Air Quality Planning and Standards.
|| U.S. Environmental Protection Agency,
Air pollution control ;
Organic compounds ;
Vegetable oils ;
Industrial wastes ;
Cost analysis ;
Law enforcement ;
Capitalized costs ;
Process charting ;
Design criteria ;
Performance evaluation ;
Fugitive emissions ;
Reasonably available control technology
||Most EPA libraries have a fiche copy filed under the call number shown. Check with individual libraries about paper copy.
||1 volume (various pagings) : charts, graphs ; 28 cm.
This report provides the necessary guidance for development of regulations limiting emissions of volatile organic compounds (VOC) from the manufacture of vegetable oil. Only soybean, cottonseed, corn, and peanut oil manufacturing facilities are addressed in this document. Reasonably available control technology (RACT) is defined in this document and cost analysis for RACT is included for evaluating the cost effectiveness of controlling vegetable oil plants.
References included at end of chapters. Appendices included. Microfiche.