Record Display for the EPA National Library Catalog

RECORD NUMBER: 4 OF 8

OLS Field Name OLS Field Data
Main Title National meat-packing waste management research and development program /
Author Witherow, Jack L. ; Withero, Jack L. ; Yi, S. C. ; Farme, David M.
Other Authors
Author Title of a Work
Farmer, David M.
Yin, S. C.
CORP Author Robert S. Kerr Environmental Research Lab., Ada, Okla. National Animal Feedlot Wastes Research Program.
Publisher National Environmental Research Center, Office of Research and Monitoring, U.S. Environmental Protection Agency ; For sale by the Supt. of Docs., U.S. G.P.O.,
Year Published 1973
Report Number EPA-R2-73-178; EPA-12060-FGF; 11440
Stock Number PB-221 546
OCLC Number 01024882
Subjects Factory and trade waste--Research. ; Packing-houses--Waste disposal.
Additional Subjects ( Food processing ; Industrial waste treatment) ; Water pollution ; Solid waste control ; Water reclamation ; Aeration ; Lagoons(Ponds) ; Research ; Reviews ; Meat packing industry ; Water pollution control ; Aeration ponds ; Paunch
Internet Access
Description Access URL
http://nepis.epa.gov/Exe/ZyPDF.cgi?Dockey=91019XAJ.PDF
Holdings
Library Call Number Additional Info Location Last
Modified
Checkout
Status
EJBD ARCHIVE EPA R2-73-178 Headquarters Library/Washington,DC 02/28/2011
EJBD  EPA R2-73-178 c.1 Headquarters Library/Washington,DC 11/02/2012
EKAD  EPA-R2-73-178 Region 4 Library/Atlanta,GA 09/20/2010
ESBD  EPA-R2-73-178 NHEERL/WED Library/Corvallis,OR 08/22/2017
NTIS  PB-221 546 Most EPA libraries have a fiche copy filed under the call number shown. Check with individual libraries about paper copy. NTIS 06/23/1988
Collation vii, 33 pages : illustrations, map, charts, charts ; 27 cm.
Abstract
The meat-packing process is viewed from the standpoint of its use and discharge of water. The concept of integrated water management through in-plant control, solids recovery and disposal, wastewater treatment, and water reuse is presented. The necessity for in-plant change in unit processes and housekeeping practices to reduce waste loads is shown by the wide variation in discharges from similar plants. The scope of the meat industries' waste management problem is defined, and the objectives of the National Meat-Packing Waste Management Research Program are categorized. Environmental Research Need Statements are introduced as a means by which the meat industry can present its waste treatment problems to the program. The past and current research projects are briefly described according to objectives and accomplishments with more detailed information referenced. The results of the recent waste survey of the meat industry are given along with interpretation of their meaning. (Modified author abstract)
Notes
"United States Environmental Protection Agency"--Cover. "March 1973." "Project 12060 FGF. Program Element 1B2037." "Robert S. Kerr Environmental Research Laboratory." Includes bibliographical references.