Record Display for the EPA National Library Catalog

RECORD NUMBER: 2 OF 6

OLS Field Name OLS Field Data
Main Title Dietary reference intakes : for calcium, phosphorus, magnesium, vitamin D, and fluoride /
Publisher National Academy Press,
Year Published 1997
OCLC Number 37527583
ISBN 0309063507; 9780309063500; 0309064031; 9780309064033
Subjects Diet. ; Nutrition. ; Nutritional Physiological Phenomena. ; Reference Values. ; Valeur nutritive. ; Nutrition humaine. ; Calcium. ; Magnšium. ; Phosphore. ; Vitamines. ; Fluor. ; Oligoéléments. ; Alimentation
Internet Access
Description Access URL
National Academies Press http://www.nap.edu/catalog/5776.html
National Academies Press http://books.nap.edu/books/0309063507/html/index.html
http://www.ncbi.nlm.nih.gov/books/NBK109825/
Free Access http://www.nap.edu/catalog.php?record_id=5776
Holdings
Library Call Number Additional Info Location Last
Modified
Checkout
Status
EJEM  TX551.D466 1997 OCSPP Chemical Library/Washington,DC 12/03/1999
ESAM  TX551.D466 1997 Region 10 Library/Seattle,WA 12/16/2005
Collation xv, 432 pages : illustrations ; 23 cm
Notes
Includes bibliographical references (pages 325-374) and index.
Contents Notes
"Since 1941, with the publication of the first edition of Recommended Dietary Allowances (RDAs), the Food and Nutrition Board has been recognized as one of the most authoritative sources of information on quantitative recommendations for nutrient intakes for healthy people." "This volume of Dietary Reference Intakes includes calcium, phosphorus, magnesium, vitamin D, and fluoride." "For each nutrient evaluated, the book presents what is known about how the nutrient functions in the human body, what the best method is to determine its requirement, which factors (caffeine or exercise, for example) may affect how it works, and how the nutrient may be related to chronic disease or developmental abnormalities." "Based on analysis of nutrient metabolism in humans and data on intakes in U.S. and Canadian populations, recommended intakes for each age group - from the first days of life through childhood, sexual maturity, midlife, and the later years - are proposed. The book also identifies a new reference intake, the UL (Tolerable Upper Intake Level), which if consumed consistently, may result in adverse effects."--Jacket.