Main Title |
Cost of Clean Water, Volume III, Industrial Waste Profile No. 6: Canned and Frozen Fruits and Vegetables |
CORP Author |
U. S. Department of the Interior, Federal Water Pollution Control Administration, Washington, D.C. |
Year Published |
1967 |
Report Number |
EPA/000/R-67/013; FWPCA-IWP-6; |
Stock Number |
PB-218 181 |
Additional Subjects |
Water pollution ;
Food processing ;
Industrial wastes ;
Canneries ;
Economic analysis ;
Cost estimates ;
Industrial waste treatment ;
Water pollution economics ;
Fruit processing ;
Vegetable processing
|
Internet Access |
|
Holdings |
Library |
Call Number |
Additional Info |
Location |
Last Modified |
Checkout Status |
NTIS |
PB-218 181 |
Some EPA libraries have a fiche copy filed under the call number shown. |
|
07/26/2022 |
|
Collation |
126 p. |
Abstract |
The report evaluates the total relationship of products produced, waste pollution load, economics involved, and long term environmental quality factors of the canned and frozen fruit and vegetable industries. |