Record Display for the EPA National Library Catalog
RECORD NUMBER: 16 OF 23Main Title | Toxicological evaluation of certain food additives and contaminants | |||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|
CORP Author | Joint FAO/WHO Expert Committee on Food Additives. Meeting | |||||||||||
Publisher | World Health Organization, | |||||||||||
Year Published | 1991 | |||||||||||
OCLC Number | 28511055 | |||||||||||
Subjects | Enzymes--toxicity ; Food Additives--pharmacology ; Food Additives--toxicity ; Food Contamination--analysis ; Food additives--Toxicology--Congresses ; Food contamination--Health aspects--Congresses ; Toxicity testing--Congresses | |||||||||||
Holdings |
|
|||||||||||
Collation | vii, 437 p. | |||||||||||
Notes | "IPCS, International Programme on Chemical Safety." Includes bibliographical references. |
|||||||||||
Contents Notes | Antioxidants -- Enzyme preparations -- Flavouring agents -- Food colour -- Sweetening agents -- Miscellaneous food additives -- Contaminants. |