||Industrial Waste Guide to the Milk Processing Industry.
||Public Health Service, Washington, D.C.
( Food processing ;
Water pollution control
||Most EPA libraries have a fiche copy filed under the call number shown. Check with individual libraries about paper copy.
The publication represents the efforts of waste technologists and others of the Dairy Industry to develop a concise practical Guide for milk plant operating and design personnel. It emphasizes the appreciable reduction of waste which can be accomplished through waste prevention measures which can be carried out within the processing plant. Practical methods of carrying out such waste saving measures are described.