Record Display for the EPA National Library Catalog

RECORD NUMBER: 128 OF 328

OLS Field Name OLS Field Data
Main Title Food safety : risk-based inspections and microbial monitoring needed for meat and poultry : statement of John W. Harman, Director, Food and Agriculture Issues, Resources, Community, and Economic Development Division, before the Subcommittees on Livestock and Department Operations and Nutrition, Committee on Agriculture, House of Representatives /
Author Harman, John W.
Publisher The Office ;
Year Published 1994
Report Number GAO/T-RCED-94-189
Stock Number 151376
OCLC Number 30534368
Subjects Meat inspection--United States ; Meat--Microbiology ; Microbial contamination ; Food processing plants--United States
Holdings
Library Call Number Additional Info Location Last
Modified
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Status
EJBM  TS1975 .H387 1994 Headquarters Library/Washington,DC 05/07/2015
Collation 8, {2} p. ; 28 cm.
Notes
"April 19, 1994." Includes bibliographical references.