Record Display for the EPA National Library Catalog

RECORD NUMBER: 24 OF 106

OLS Field Name OLS Field Data
Main Title Evaluation of certain food additives and of the contaminants mercury, lead and cadmium. Sixteenth report of the Joint FAO/WHO Expert Committee on Food Additives, Geneva, 4-12 April, 1972.
Other Authors
Author Title of a Work
FAO nutrition meetings report series, no. 51. Food and Agriculture Organization of the United Nations.Technical report series, no. 505. World Health Organization.
CORP Author Joint FAO/WHO Expert Committee on Food Additives.
Publisher Food and Agriculture Organization of the United Nations,
Year Published 1972
OCLC Number 03074418
Additional Subjects Food adulteration and inspection--Congresses ; Food additives--Congresses
Holdings
Library Call Number Additional Info Location Last
Modified
Checkout
Status
EJEM  RA8.A25 no.505 1972 OCSPP Chemical Library/Washington,DC 01/01/1988
EKBD  WHO/TR-505 Research Triangle Park Library/RTP, NC 01/01/1988
Notes
Includes bibliographical references.