Record Display for the EPA National Library Catalog

RECORD NUMBER: 37 OF 109

OLS Field Name OLS Field Data
Main Title Evaluations of some pesticide residues in food.
Publisher Food and Agriculture Organization of the United Nations,
Year Published 1966
OCLC Number 05351167
Subjects Pesticide residues in food--Congresses ; Food Analysis--congresses ; Food Contamination--congresses ; Pesticide Residues--congresses
Holdings
Library Call Number Additional Info Location Last
Modified
Checkout
Status
EJEM  TX571.P4 J64 1966-1976 OCSPP Chemical Library/Washington,DC 12/22/2015
Edition {FAO ed.}
Collation v. : ill. ; 21-24 cm.
Notes
Result of the deliberations of the joint meeting of the FAO Working Party of Experts on Pesticide Residues and the WHO Expert Committee on Pesticide Residues, <1972>-1975; of: FAO Panel of Experts on Pesticide Residues and the Environment and WHO Expert Group on Pesticide Residues, 1976. Description based on: 1972.