Main Title |
Method for determining the intake of various contaminants through the consumption of Ontario sport fish |
Other Authors |
|
Publisher |
Environment Ontario, |
Year Published |
1989 |
OCLC Number |
256495734 |
ISBN |
0772934983 9780772934987 |
Subjects |
Fish as food--Contamination ;
Fish as food--Health aspects ;
Water quality--Health aspects ;
Toxaphene ;
Fishes--Mercury content
|
Holdings |
Library |
Call Number |
Additional Info |
Location |
Last Modified |
Checkout Status |
EJBM |
TX595.F47M4 1989 |
|
Headquarters Library/Washington,DC |
09/26/2008 |
|
Collation |
iii, 20 p. : ill. ; 28 cm. |
Notes |
"March 1989." |