Record Display for the EPA National Library Catalog

RECORD NUMBER: 35 OF 40

OLS Field Name OLS Field Data
Main Title Procedures for the testing of intentional food additives to establish their safety for use second report.
CORP Author Joint FAO/WHO Expert Committee on Food Additives.
Publisher World Health Organization,
Year Published 1958
OCLC Number 21630278
Subjects Food additives ; Food adulteration and inspection
Holdings
Library Call Number Additional Info Location Last
Modified
Checkout
Status
EJEM  RA8.A25 no.144 1958 OCSPP Chemical Library/Washington,DC 04/01/1994
Collation 19 p.
Notes
Includes bibliography.