| Main Title |
Impact of toxicology on food processing |
| Author |
Ayres, John Clifton ;
Kirschman, John C.
|
| CORP Author |
Institute of Food Technologists.; International Union of Food Science and Technology. |
| Publisher |
AVI Pub. Co., |
| Year Published |
1981 |
| OCLC Number |
08242622 |
| ISBN |
0870553879 |
| Additional Subjects |
Food additives--Toxicology--Congresses ;
Food contamination--Congresses ;
Food poisoning--Congresses ;
Food adulteration and inspection--United States--Congresses
|
| Holdings |
| Library |
Call Number |
Additional Info |
Location |
Last
Modified |
Checkout
Status |
| ELBM |
RA1270.F6I47 |
|
AWBERC Library/Cincinnati,OH |
01/01/1988 |
|
| Notes |
Papers from a symposium sponsored by the institute of Food Technologists and the International Union of Food Science and Technology, held June 6-7, 1980. Includes bibliographies and index. |
