Record Display for the EPA National Library Catalog

RECORD NUMBER: 25 OF 40

OLS Field Name OLS Field Data
Main Title Impact of toxicology on food processing
Author Ayres, John Clifton ; Kirschman, John C.
CORP Author Institute of Food Technologists.; International Union of Food Science and Technology.
Publisher AVI Pub. Co.,
Year Published 1981
OCLC Number 08242622
ISBN 0870553879
Additional Subjects Food additives--Toxicology--Congresses ; Food contamination--Congresses ; Food poisoning--Congresses ; Food adulteration and inspection--United States--Congresses
Holdings
Library Call Number Additional Info Location Last
Modified
Checkout
Status
ELBM  RA1270.F6I47 AWBERC Library/Cincinnati,OH 01/01/1988
Notes
Papers from a symposium sponsored by the institute of Food Technologists and the International Union of Food Science and Technology, held June 6-7, 1980. Includes bibliographies and index.