Record Display for the EPA National Library Catalog

RECORD NUMBER: 29 OF 56

OLS Field Name OLS Field Data
Main Title Guidelines for the study of dietary intakes of chemical contaminants.
Publisher World Health Organization,
Year Published 1985
OCLC Number 11985398
ISBN 9241700874 (pbk.) :
Subjects Food--Toxicology ; Food contamination--Measurement ; Health risk assessment ; Food Analysis--methods ; Food Contamination--analysis ; Environmental Pollutants--analysis
Holdings
Library Call Number Additional Info Location Last
Modified
Checkout
Status
EJEM  RA1258.G85 1985 OCSPP Chemical Library/Washington,DC 12/24/1992
Collation 102 p. : ill. ; 30 cm.
Notes
Cover title. At head of title: GEMS, Global Environmental Monitoring System. "Prepared under the joint sponsorship of the United Nations Environment Programme, the Food and Agriculture Organization of the United Nations, and the World Health Organization."