Record Display for the EPA National Library Catalog

RECORD NUMBER: 19 OF 345

OLS Field Name OLS Field Data
Main Title Analysis of Economic Impacts of Environmental Standards on the Bakery Industry. Part I.
CORP Author Ernst and Ernst, Washington, D.C.
Year Published 1971
Stock Number PB-207 169
Additional Subjects ( Economic factors ; Food industry) ; ( Pollution ; Food industry) ; ( Industrial waste treatment ; Food industry) ; Water pollution ; Air pollution ; Abatement ; Bakery products ; Cost estimates ; Financing ; Air pollution economics ; Bakery industry ; Water pollution economics ; Economic impact
Holdings
Library Call Number Additional Info Location Last
Modified
Checkout
Status
NTIS  PB-207 169 Most EPA libraries have a fiche copy filed under the call number shown. Check with individual libraries about paper copy. NTIS 06/23/1988
Collation 6p
Abstract
The report summarizes pertinent industry structure and trends in the bakery industry and the quantitative and qualitative findings concerning the economic impacts on the industry of abatement control expenditures. (Author)