Record Display for the EPA National Library Catalog

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OLS Field Name OLS Field Data
Main Title Cost and engineering study : control of volatile organic emissions from whiskey warehousing /
Author Mascone, David C.
CORP Author Environmental Protection Agency, Research Triangle Park, N.C. Office of Air Quality Planning and Standards.
Publisher U.S. Environmental Protection Agency, Office of Air and Waste Management, Office of Air Quality Planning and Standards,
Year Published 1978
Report Number EPA/450-2-78-013
Stock Number PB-282 747
OCLC Number 08182705
Subjects Whiskey--Storage--United States. ; Distilling industries--Environmental aspects--United States. ; Distillery warehouses--United States--Safety measures. ; Whiskey--United States--Storage
Additional Subjects Air pollution control ; Industrial wastes ; Beverages ; Carbon ; Adsorption ; Manufacturing ; Cost analysis ; Inventories ; Organic compounds ; Sources ; Design criteria ; Performance evaluation ; Whiskey ; Emission factors
Internet Access
Description Access URL
http://nepis.epa.gov/Exe/ZyPDF.cgi?Dockey=P100BFY7.PDF
Holdings
Library Call Number Additional Info Location Last
Modified
Checkout
Status
EJAD  EPA 450/2-78-013 Region 3 Library/Philadelphia, PA 09/30/1994
EJBD ARCHIVE EPA 450-2-78-013 Headquarters Library/Washington,DC 05/06/2014
EKAM  EPA-450/2-78-013 Region 4 Library/Atlanta,GA 02/26/1999
EKBD  EPA-450/2-78-013 Research Triangle Park Library/RTP, NC 08/13/1999
ERAD  EPA 450/2-78-013 Region 9 Library/San Francisco,CA 01/28/2013
NTIS  PB-282 747 Most EPA libraries have a fiche copy filed under the call number shown. Check with individual libraries about paper copy. NTIS 01/01/1988
Collation 70 pages in various pagings : illustrations ; 28 cm
Abstract
This document provides cost and engineering information on control of volatile organic emissions from whiskey warehousing. Included are a description of whiskey aging, warehousing, and of volatile organic emissions from warehousing; a development of emission factors and inventories for these emissions; a cost and engineering analysis of available control techniques for these emissions; and a discussion of volatile organic emissions from other whiskey manufacturing operations. The major control technique discussed is carbon adsorption.
Notes
"April 1978." Includes bibliographical references. "EPA/450-2-78-013."