Main Title |
Innovation in Agricultural Conservation for the Chesapeake Bay: Evaluating Progress and Addressing Future Challenges. |
CORP Author |
Chesapeake Research Consortium, Inc., Gloucester Point, VA.;Chesapeake Bay Program Scientific and Technical Advisory Committee, Gloucester Point, VA.;Environmental Protection Agency, Annapolis, MD. Chesapeake Bay Program. |
Publisher |
Feb 2004 |
Year Published |
2004 |
Report Number |
STAC/PUB-04-003; |
Stock Number |
PB2005-109307 |
Additional Subjects |
Agricultural conservation ;
Chesapeake Bay ;
Nutrient management ;
Evaluation ;
Watersheds ;
Nutrients ;
Strategies ;
Research ;
Water quality ;
Recommendations ;
|
Holdings |
Library |
Call Number |
Additional Info |
Location |
Last Modified |
Checkout Status |
NTIS |
PB2005-109307 |
Some EPA libraries have a fiche copy filed under the call number shown. |
|
07/26/2022 |
|
Collation |
24p |
Abstract |
This White Paper identifies emerging science-based practices, programs, and policies that can be implemented within three years as well as develop efforts that will aid nutrient reduction within a 10-year timeframe, including the research and education necessary for that implementation. |