Record Display for the EPA National Library Catalog
RECORD NUMBER: 664 OF 5517Main Title | Biochemistry of foods | |||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|
Author | Eskin, N. A. M. | |||||||||||
Other Authors |
|
|||||||||||
Publisher | Academic Press, | |||||||||||
Year Published | 1971 | |||||||||||
OCLC Number | 00207636 | |||||||||||
ISBN | 012242350X | |||||||||||
Additional Subjects | Food ; Biological chemistry | |||||||||||
Holdings |
|
|||||||||||
Collation | vii, 240 p. illus. 24 cm. | |||||||||||
Notes | Includes bibliographies. |