Record Display for the EPA National Library Catalog
RECORD NUMBER: 3 OF 58
| OLS Field Name | OLS Field Data | ||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Main Title | Agricultural biotechnology, food safety and nutritional quality for the consumer / | ||||||||||||||||
| Other Authors |
|
||||||||||||||||
| Publisher | NABC, | ||||||||||||||||
| Year Published | 1990 | ||||||||||||||||
| OCLC Number | 23447584 | ||||||||||||||||
| Subjects | Agricultural biotechnology--Congresses. ; Food--Quality--Congresses. ; Nutrition--Congresses. ; Consumers--Attitudes--Congresses. | ||||||||||||||||
| Internet Access |
|
||||||||||||||||
| Holdings |
|
||||||||||||||||
| Collation | 222 pages : illustrations ; 23 cm. | ||||||||||||||||
| Notes | "The second annual meeting of the National Agricultural Biotechnology Council (NABC), Agricultural biotechnology, food safety and nutritional quality for the consumer, was held in June, 1990, co-sponsored by the NABC and the Agricultural Research Institute."--Page 12. Includes bibliographical references. |