Record Display for the EPA National Library Catalog

RECORD NUMBER: 731 OF 1241

OLS Field Name OLS Field Data
Main Title Molluscan Shellfish Safety [electronic resource] /
Type EBOOK
Author Sauvé, Gilbert.
Publisher Springer Netherlands : Imprint: Springer,
Year Published 2014
Call Number QH541.5.F7
ISBN 9789400765887
Subjects Environmental sciences. ; Medical virology. ; Analytical biochemistry. ; Food science. ; Microbiology. ; Marine Sciences.
Internet Access
Description Access URL
http://dx.doi.org/10.1007/978-94-007-6588-7
Collation XXVI, 261 p. 58 illus., 22 illus. in color. online resource.
Notes
Due to license restrictions, this resource is available to EPA employees and authorized contractors only
Contents Notes
Part I Management and Regulation -- Part II Health Risk Assessment -- Part III Enteric Viruses -- Part IV Chemical Analytical Methods -- Part V Metabolism of Toxins in Molluscan Shellfish -- Part VI Chemical Contaminants. In a time of rapid climatic, industrial and technological changes in molluscan shellfish producing and exporting regions, it is of the utmost importance to keep a keen eye on developing trends. This collection of recent research in molluscan shellfish safety, risk assessment, risk management, regulation and analytical methods presented at the 8th ICMSS (International Conference on Molluscan Shellfish Safety) offers valuable insights in the latest scientific findings.