Record Display for the EPA National Library Catalog
RECORD NUMBER: 7 OF 28
|OLS Field Name||OLS Field Data|
|Main Title||Development Document for Effluent Limitations Guidelines and New Source Performance Standards. Miscellaneous Foods and Beverages Point Source Category.|
|CORP Author||Environmental Science and Engineering, Inc., Gainesville, FL.;Environmental Protection Agency, Washington, DC. Office of Water.|
|Additional Subjects||Food industry ; Water pollution control ; Chemical effluents ; Pollution regulations ; Food processing ; Food production ; Beverages ; Industrial waste treatment ; Industrial water ; Waste water treatment ; Point sources ; Industrial plants ; Water pollution sampling ; Pretreatment ; Water pollution standards ; Requirements ; Environmental impacts ; Water pollution economics ; Economic impact ; Treatment technology ; New Source Performance Standards ; BAT(Best Available Technology)|
This document presents the findings of a study of the miscellaneous foods and beverages point source category for the purpose of presenting recommendations for effluent limitations guidelines, standards of performance, and pretreatment standards for the industry. Supportive data and rationale for subcategorization of the miscellaneous foods and beverages industry and for development of recommended effluent limitations guidelines and standards of performance are contained in this document.