Record Display for the EPA National Library Catalog

RECORD NUMBER: 47 OF 58

OLS Field Name OLS Field Data
Main Title Specifications for the identity and purity of food additives and their toxicological evaluation some antibiotics ; twelfth report of the Joint FAO/WHO Expert Committee on Food Additives, Geneva, 1-8 July 1968.
Other Authors
Author Title of a Work
Technical report series (World Health Organization)
no. 430.
CORP Author Joint FAO/WHO Expert Committee on Food Additives.
Publisher World Health Organization,
Year Published 1969
OCLC Number 08371061
Additional Subjects Food additives--Congresses ; Antibiotics--Toxicology
Holdings
Library Call Number Additional Info Location Last
Modified
Checkout
Status
EJEM  RA8.A25 no.430 1969 OCSPP Chemical Library/Washington,DC 11/17/1989
Collation 49 p. ; 24 cm.
Notes
Jointly published by FAO and WHO. Includes bibliographical references.