Main Title |
Requirements of vitamin A, thiamine, riboflavine and niacin. Report of a joint FAO/WHO expert group, Rome, Italy, 6-17 September 1965. |
Other Authors |
|
CORP Author |
Food and Agriculture Organization of the United Nations.; World Health Organization. |
Publisher |
Food and Agriculture Organization of the United Nations, |
Year Published |
1967 |
OCLC Number |
05222744 |
Additional Subjects |
Vitamins
|
Holdings |
Library |
Call Number |
Additional Info |
Location |
Last Modified |
Checkout Status |
EJEM |
RA8.A25 no.362 1967 |
|
OCSPP Chemical Library/Washington,DC |
01/01/1988 |
|
Notes |
Bibliography: p. {80}-86. |