Record Display for the EPA National Library Catalog

RECORD NUMBER: 24 OF 84

Main Title Effects of food processing on residues of two ethylenebisdithiocarbamate (EBDC) fungicides and ethylenethiourea (ETU) /
Author Phillips, W. F. ; Grady, M. D. ; Freudenthal., Ralph
Other Authors
Author Title of a Work
Grady, M. D.
Freudenthal, Ralph.
CORP Author Technological Resources, Inc., Camden, N.J. ;Battelle Memorial Inst., Columbus, Ohio.;Health Effects Research Lab., Research Triangle Park, N.C.
Publisher U.S. Environmental Protection Agency, Health Effects Research Laboratory,
Year Published 1977
Report Number EPA/600/1-77/021; EPA-68-02-1715
Stock Number PB-268 653
OCLC Number 42740422
Subjects Pesticide residues in food
Additional Subjects Food processing ; Fungicides ; Residues ; Vegetables ; Thiocarbamates ; Sulfur organic compounds ; Ureas ; Chemical analysis ; Farm processing ; Pesticides ; Gas chromatography ; Mass spectrography ; Experiments ; Concentration(Composition) ; Imidazolidine-thiones ; Carbamic acid/bis(thio)-ethylene ; Dithanes ; Procedures
Internet Access
Description Access URL
https://nepis.epa.gov/Exe/ZyPDF.cgi?Dockey=91013DQS.PDF
Holdings
Library Call Number Additional Info Location Last
Modified
Checkout
Status
EJED  EPA 600/1-77/021 OCSPP Chemical Library/Washington,DC 07/01/2005
EKBD  EPA-600/1-77-021 Research Triangle Park Library/RTP, NC 06/06/2003
ELBD ARCHIVE EPA 600-1-77-021 Received from HQ AWBERC Library/Cincinnati,OH 10/04/2023
ELBD  EPA 600-1-77-021 AWBERC Library/Cincinnati,OH 08/26/2016
NTIS  PB-268 653 Some EPA libraries have a fiche copy filed under the call number shown. 07/26/2022
Collation xiv, 182 pages ; 28 cm.
Abstract
Tomatoes, carrots, and spinach were treated at application rates recommended for good agricultural practice and at 4 times these rates with two ethylenebisdithiocarbamate (EBCD) fungicides (Dithane M-45(R) and Dithane M-22(R). These crops were grown in keeping with good agricultural practice at two locations; East and West. The pesticide residues, the presence of a metabolite, ehtylenethiourea (ETU) and the effects of standard food processing techniques on residues of both EBCD fungicides and ETU were determined.
Notes
"EPA-600/1-77-021." EPA contract no. 68-02-1715; EPA project officer: Ronald L. Baron. Includes bibliographical references (page 26).