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Main Title Four fish : the future of the last wild food /
Author Greenberg, Paul,
Publisher Penguin Press,
Year Published 2010
OCLC Number 466335791
ISBN 9781594202568; 1594202567; 1611292786; 9781611292787
Subjects Salmon ; Sea basses ; Codfish ; Tuna ; Fish culture ; Marine fishes--Conservation ; Fishery resources--Hatchery vs wild stocks ; Sustainable fisheries ; Salmon--Cultural control ; Seafood--history ; Fischwirtschaft ; Fischereipolitik ; Fischzucht ; Nachhaltigkeit ; Salmon--Control ; Sea basses--Control ; Codfish--Control ; Tuna--Control ; Commercial fishing--Management
Holdings
Library Call Number Additional Info Location Last
Modified
Checkout
Status
EHAM  SH167.S17G74 2010 Region 1 Library/Boston,MA 06/13/2011
EIAM  SH167.S17G74 2010 Region 2 Library/New York,NY 01/31/2011
Collation 284 pages ; 24 cm
Notes
Includes bibliographical references (pages [265]-277) and index.
Contents Notes
Introduction -- Salmon: the selection of a king -- Sea bass: the holiday fish goes to work -- Cod: the return of the commoner -- Tuna: one last bite -- Conclusion -- Epilogue. "Award-winning writer and lifelong fisherman Paul Greenberg takes us on a culinary journey, exploring the history of the fish that dominate our menus -- salmon, sea bass, cod, and tuna -- and investigating where each stands at this critical moment in time."--Jacket.