||Pesticide movement from cropland into Lake Erie /
Waldron, Acie C.
||Ohio State Univ., Columbus.;Environmental Protection Agency, Washington, D.C.;Office of Water Resources Research, Washington, D.C.
|| Office of Research and Development, U.S. Environmental Protection Agency : For sale by the Supt. of Docs., U.S. GPO,
||EPA-660/2-74-032; EPA-13020-EBL; W74-11922
Water--Pollution--Erie, Lake. ;
Pesticide residues in food--Analysis. ;
Gas chromatography. ;
Lake Erie. ;
Pesticide Residues--analysis. ;
Water Pollution, Chemical--analysis. ;
United States. ;
Water Pollution, Chemical--analysis--United States
Water pollution ;
Lake Erie ;
Gas chromatography ;
Phosphorous organic compounds ;
Chlorine aromatic compounds ;
Organic acids ;
T 2-4-5 herbicide ;
D 2-4 herbicide ;
Acetic acid/2-4-dichlorophenoxy ;
Acetic acid/trichlorophenox ;
Path of pollutants
||Region 3 Library/Philadelphia, PA
||Research Triangle Park Library/RTP, NC
||Most EPA libraries have a fiche copy filed under the call number shown. Check with individual libraries about paper copy.
||iv, 96 pages ; 27 cm.
Gas chromatographic analysis of water and bottom mud sediment samples collected monthly during a one-year period from sites on the Maumee, Portage, Sandusky, Huron, and Grand River systems indicated only very infrequent and sporatic occurrence of minute concentrations of pesticide residues. Samples were analyzed for organochlorine and organophosphate insecticides and for triazine and chlorophenoxy acid herbicides. Concentrations of residues in the few positive analyses were generally less than 10 parts per billion for detected insecticides and less than 50 ppb for triazine herbicide. Diazinon, dieldrin, and the DDT family of compounds were the most common insecticides detected. Atrazine was the most often detected herbicide. (Modified author abstract)
Prepared for Office of Research and Development, U.S. Environmental Protection Agency. "Project 13020 EBL; Program Element 1BB039." Includes bibliographical references (pages 15-17).