Record Display for the EPA National Library Catalog
RECORD NUMBER: 274 OF 4742| Main Title | Antimicrobial Activities of N-Chloramines and Diazolidinyl Urea. | |||||||||||
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| Author | Llabres, C. M. ; Ahearn, D. G. ; | |||||||||||
| CORP Author | Georgia State Univ., Atlanta.;Environmental Research Lab., Gulf Breeze, FL. | |||||||||||
| Year Published | 1985 | |||||||||||
| Report Number | EPA/600/5/J-85/019; | |||||||||||
| Stock Number | PB85-198836 | |||||||||||
| Additional Subjects | Bacteria ; Preservatives ; Inhibitors ; Fungi ; Microorganism ; Toxicity ; Additives ; pH ; Performance evaluation ; Reprints ; Antimicrobial agents ; Chloramines ; Urea/diazolidinyl ; Consumer products | |||||||||||
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| Collation | 5p | |||||||||||
| Abstract | A combination of MICs of an N-chloramine, a simple chlorinated amino acid, and diazolidinyl urea gave synergistic activity against bacteria, but not fungi. The two compounds at a higher concentration, 0.1 and 0.3%, respectively, gave synergistic inhibition of fungi; kill times were 1 h for Trichopyton tonsurans, 3 h for Aspergillus niger and Fusarium moniliforme, and 6 h for Aspergillus fumigatus. (Copyright (c) 1985, American Society for Microbiology.) |